Saturday 24 August 2013

Liang Zhao Ji (梁照记) Duck Porridge Duck Rice

There is always a long queue to this very normal looking stall selling braised duck rice and porridge at Whampoa Market. It is located just next to the very famous Hoover Rojak. I have eaten this for many times and I have to say that the standard fluctuates. The queuing time is about can goes up to 30 mins easily during peak hour.



I prefer the porridge to the rice because it is not too watery and I can still taste the texture of the grains. It will be good to go with some duck liver, gizzard and braised egg. Remember to stir well as most of the sauce in the porridge is at the bottom of the bowl. So stir hard and evenly till the porridge turns a little brown before eating.




Basically the taste of the duck and the sauce are pretty standard. But not the rice. The rice that I have tasted on this particular day is extremely hard. It feels as though the rice is not thoroughly cooked. But there are times when the rice are much softer.





Address: 90 Whampoa Drive  #01-07 Whampoa Drive Makan Place

Food: 3.5/5 Burps
Service:3.5/5 Burps
Price: 3.5/5 Burps 

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